A Day in the Life of a Bride at Ravenous

A Ravenous Bride

July 14, 2015

ByValarie Gilmour

We hosted our second wedding last Saturday in the Ravenous orchard for Barbara and Mike! It was the perfect day, the sun was out and the breeze was comfortable. Dave put together a fantastic menu which included a charcuterie platter, pork belly with a homemade glaze, Alaskan salmon and some delicious fruit cobbler for dessert. Barbara was a gorgeous bride on her special day and we were ecstatic to be a part of it!

Our friend Dominick Bonny (thank you, Dominick!) made this video of the event so you can get a feel for what a wedding looks like in the Ravenous orchard.